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About Us

IF YOU REALLY WANT TO KNOW THE DELICIOUSNESS, HAVE SOME NOODLE

Tai Hwa Pork Noodle was started by our founder Mr Tang Joon Teo in 1932 at Hill Street. When the late Mr Tang passed away, his sons continued the business. In 1990s, the shop moved to Marina Square. In 2004 it moved again to its current location at Crawford Lane. Note that this is THE ONE AND ONLY OUTLET for Hill Street Tai Hwa Pork Noodle. All the other outlets you see in food courts do not belong to us. If you are a bak chor mee fan and has never try this before, you are definitely missing out.

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WELCOME TO

TAIHWA.COM.SG!

"If Japan has her ramen and Vietnam has her pho, then Singapore has her bak chor mee. Whether served dry with chilli and vinegar, or in a bowl of piping hot soup, bak chor mee is one of the must-try dishes if you're in Singapore"

Tai Hwa Pork Noodle was started by our founder Mr Tang Joon Teo in 1932 at Hill Street. Though we have only 1 branch but millions of guests. We were proudly awarded with one Michelin star in 2016, and have been keeping the star every year until 2022. We stand out among many street food locally.

Opening Hour

WE ARE OPEN EVERYDAY

phone number

+65 9272 3920

Monday to Friday

9:30 Am - 8:30 Pm

taihwa.sg

PAYMENT

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